Guide to choosing a kitchen hood
The hood is one of the most important appliances in the kitchen: it helps to perfect the design of the environment and ensures constant air exchange, preventing your home from being invaded by unpleasant odors, fumes and vapors that are created during cooking.
The air we breathe is one of the determining factors for our well-being.We are often unaware of the level of indoor pollution to which we are subjected every day: the kitchen hood is our best ally for breathing clean air.
There are many elements to take into consideration when choosing a hood: the space and type of environment in which it must be installed, the design, the filtering method, the efficiency and the technical characteristics.
The guide to choosing a Faber kitchen hood will show you how to identify the Faber hood capable of meeting all your needs.

There are many elements to take into consideration to correctly choose a hood: the space and the type of environment in which it must be installed, the design, the filtering method, the efficiency and the technical characteristics.
Our guide will accompany you in choosing the best hood, capable of meeting all your needs.

Focus on technology and energy saving
When choosing a hood, it is a good idea to pay attention to the energy class.Opting for a hood in class equal to or higher than A+ means investing in a quality product capable of reducing energy consumption.
There are technologies specifically designed to meet specific needs:
- Steam Off System is able to eliminate condensation and is particularly suitable for induction hobs;
- Sill & Still Technology is ideal for those looking for an extremely silent hood even at maximum power.
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